Recipe Title: Black Currant Limoncello Spritz
- 1.5 oz (approx. 45 ml) Limoncello
- 0.5–1 oz (approx. 15–30 ml) Black Currant Liqueur (such as Crème de Cassis) or Black Currant Syrup
- 3 oz (approx. 90 ml) Prosecco or dry sparkling wine
- 1 oz (approx. 30 ml) Soda Water or Club Soda
Indicates item can be purchased at Tenuta’s.
Directions:
This Black Currant Limoncello Spritz highlights one of 2026’s trending flavors: black currant. Known for its deep berry flavor and vibrant color, black currant is widely used across European cuisine and spirits, making it a natural pairing with Italian favorites like limoncello and prosecco. At Tenuta’s, where Italian ingredients and global flavors come together, this refreshing spritz offers a modern twist on a classic Italian-inspired cocktail. Bright citrus, rich berry notes, and sparkling bubbles create a balanced drink that’s perfect for entertaining or enjoying a relaxing moment at home.
- Prepare the glass: Fill a wine glass or large cocktail glass with ice cubes.
- Add the base flavors: Pour the limoncello and black currant liqueur (or syrup) over the ice.
- Top with bubbles: Add the prosecco or sparkling wine, then finish with soda water to give the drink a light, refreshing lift.
- Gently stir: Lightly stir the cocktail to combine the flavors without losing the bubbles.
- Garnish and serve: Garnish with fresh black currants or blackberries, a lemon twist, or a sprig of thyme or rosemary. Serve immediately and enjoy.
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