Tenutas Butternutsquashravioli

Brown Butter Sage Sauce for Tenuta’s Butternut Squash Ravioli

  • 1/2 cup unsalted butter
  • 8-10 fresh sage leaves
  • 2 cloves garlic, minced
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Optional: 1/4 teaspoon nutmeg or 1 tablespoon lemon juice for extra flavor
  • Optional: Toasted pine nuts or crushed walnuts for garnish

Indicates item can be purchased at Tenuta’s.

Directions:

  1. Melt the Butter: In a large skillet, melt the butter over medium heat. Cook, swirling the pan occasionally, until the butter turns golden brown and has a nutty aroma, about 3-5 minutes.
  2. Add Sage Leaves: Once the butter is browned, add the sage leaves. Cook for 1-2 minutes until the leaves are crispy and release their flavor into the butter.
  3. Add Garlic: Stir in the minced garlic and cook for an additional 30 seconds to 1 minute, just until fragrant. Be careful not to burn the garlic.
  4. Season: Remove the skillet from heat. Stir in the Parmesan cheese, and season with salt, pepper, and optional nutmeg or lemon juice to taste.
  5. Combine with Ravioli: Toss Tenuta’s Butternut Squash Ravioli in the sauce until well coated.
  6. Serve: Serve immediately, garnished with extra Parmesan cheese and toasted pine nuts or crushed walnuts, if desired.

Pro Tip: For a complete meal, pair Tenuta’s Butternut Squash Ravioli with a fresh arugula salad dressed in a light lemon vinaigrette and some roasted Brussels sprouts or asparagus. The greens and vegetables balance the richness of the brown butter sage sauce perfectly. For a drink pairing, try a crisp white wine like Ruffino Pinot Grigio or Kendall Jackson Chardonnay to elevate the flavors even further. Buon appetito!

Share this Recipe:

More Family Recipes

There’s no better time than now to start cooking up some memorable meals with the help of our family recipe. Our recipes are simple and delicious, and will surely delight your friends and family. So what are you waiting for? Start cooking today!

  • Tenutas Butternutsquashravioli
    Autumn on a Plate: Tenuta’s Butternut Squash Ravioli with Brown Butter Sage Sauce
  • Tenutas Grilledcalamari
    Grilled Lemon Herb Calamari
  • Tenutas Choppedsandwich Featured V2
    Italian Chopped Sandwich

Weekly Specials

  • Varka Octopus
    Varka Octopus

    3.5 oz

    $5.99

    Valid thru 10/09/24

  • Costello Gouda Cheese
    Castello Gouda

    7 oz

    $5.49

    Valid thru 10/09/24

  • Denigris Balsamic Vinegar Of Modena
    De Nigris Balsamic Vinegar

    8.5 fl oz

    $9.99

    Valid thru 10/09/24